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The North America Portal

North America is a continent in the Earth's northern hemisphere and western hemisphere. It is bordered on the north by the Arctic Ocean, on the east by the North Atlantic Ocean, on the southeast by the Caribbean Sea, and on the south and west by the North Pacific Ocean; South America lies to the southeast. It covers an area of about 24,709,000 square kilometers (9,540,000 square miles), about 4.8% of the planet's surface or about 16.5% of its land area. As of July 2008, its population was estimated at nearly 529 million people. It is the third-largest continent in area, following Asia and Africa, and the fourth in population after Asia, Africa, and Europe. North America and South America are collectively known as the Americas or simply America.

Satellite imagery of Africa

North and South America are generally accepted as having been named after the Italian explorer Amerigo Vespucci, who explored South America between 1497 and 1502, and was the first European to suggest that the Americas were not the East Indies. Scientists have several theories as to the origins of the early human population of North America. The indigenous peoples of North America themselves have many creation myths, by which they assert that they have been present on the land since its creation. Before contact with Europeans, the natives of North America were divided into many different polities, from small bands of a few families to large empires. They lived in several "culture areas", which roughly correspond to geographic and biological zones and give a good indication of the main lifeway or occupation of the people who lived there.

  

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Flag of Mexico
The Flag of the United Mexican States or Mexico is a vertical tricolor of green, white, and red with the national coat of arms charged in the center of the white stripe. While the meaning of the colors has changed over time, these three colors were adopted by Mexico following independence from Spain during the country's War of Independence. The current flag was adopted in 1968, but the overall design has been used since 1821, when the First National Flag was created. The current law of national symbols, Law on the National Arms, Flag, and Anthem, that governs the use of the national flag has been in place since 1984. France was the inspiration of those who detached Mexico from Spain in 1821, and they devised a new tricolor based on the flag of the liberation army. At that time the Italian tricolor was not in use. The flag now contains the coat of arms, in order to distinguish it from that of Italy. Red, white, and green are the colors of the national liberation army in Mexico. The central emblem is the Aztec pictogram for Tenochtitlan (now Mexico City), the center of their empire. It recalls the legend that inspired the Aztecs to settle on what was originally a lake-island. The form of the coat of arms was most recently revised in 1968. Aztec legend held that they should found their city on the spot where they saw an eagle on a cactus, eating a snake. Ribbon in the national colors at are the bottom of the coat of arms. Throughout history, the flag has changed 4 times, as the design of the coat of arms and the length-width ratios of the flag have been modified.
  

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Joshua tree keys
Credit: User:Mfield
Panorama of the view south into Coachella Valley from Keys View in the Little San Bernardino Mountains, Joshua Tree National Park, California, USA. In the valley floor, the San Andreas Fault is clearly visible.
  

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Ina Garten at a book signing
Ina Rosenberg Garten, EYE-nə) (born February 2, 1948) is an American author and host of the Food Network program Barefoot Contessa. Known for creating fine cuisine foods with an emphasis on quality ingredients and timesaving tips, she has been championed by Martha Stewart, Oprah Winfrey, and Patricia Wells as an authority on cooking and home entertaining.

Garten had no formal training; she taught herself culinary techniques with the aid of French and New England cookbooks. Later, she relied on intuition and feedback from customers and friends to refine her recipes. She was mentored chiefly by Eli Zabar, of Eli's Manhattan and Eli's Breads fame, and domestic maven Stewart. Among her hallmark dishes are cœur à la crème, celery root remoulade, pear clafouti, and a simplified version of bœuf bourguignon. Her culinary career began with her gourmet food store, Barefoot Contessa; Garten parlayed this success into a string of best-selling cookbooks, magazine columns, self-branded convenience foods, and a popular Food Network television show.

  

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Who could conquer Tenochitlán? Who could shake the foundation of heaven?
— Unknown Aztec poet, 1500
  

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